Call Drew Berry
at (702) 942-8021
to book your party! or click here
Catering Entree Menu 1
TAPAS
Choose Two Items For Your Guests' During Dinner
garlic shrimp olive oil, chili flakes |
oven-baked goat cheese tomato sauce, garlic toasts |
roast dates with bacon apple vinaigrette |
ENTREE
These three items will be listed for your guests' choices during dinner
the matador steak prime top sirloin, rioja butter, crispy ba ba potatoes |
| pacific salmon a la plancha artichoke and fennel confit |
| chicken paella chicken & artichokes |